Ever wondered how food photographers create those mouth-watering images that look good enough to eat? In this presentation, Emma Dunham takes you behind the scenes of a professional food shoot, showing you how to build the shot from scratch—one step at a time.
You’ll learn how to turn an ordinary dish into a scroll-stopping image using simple, repeatable techniques that work whether you’re photographing a homemade cake or working on a client brief. No technical jargon. No intimidating setups. Just a clear, creative walk-through of how a great food photo comes together.
You’ll learn how to:
Use natural or artificial light to bring food to life
Choose the best angle for different types of dishes
Select simple backdrops and surfaces to elevate your shot
Build your composition with props, plates, and styling tricks
Add finishing touches that tell a story and create mood
Spot and fix the most common beginner mistakes
Whether you’re new to food photography or looking to sharpen your basics, this session gives you a fresh, confidence-boosting approach to creating strong, professional images—even from your kitchen table.